Bringing Fine Dining To Your Home
More Than Just Dinner A Culinary Journey of DISCOVERY
Brisbane, Sunshine Coast, Noosa, Hervey Bay, Fraser Coast, Mackay
Fine Dining In Your Home
Alan Dawes is an award-winning private chef with over 20 years of experience, specialising in creating unique fine dining experiences in the comfort of your home. With his wealth of expertise and passion for culinary excellence, Alan's aim is to offer a flawless experience for your next dinner party, birthday, or special event.
By entrusting him to take care of all the preparation, cooking, and cleaning, you can truly take the stress out of entertaining and fully enjoy quality time with your loved ones. Whether you are hosting a larger gathering and desire a delectable 4-course menu or planning an extravagant affair that calls for a lavish 9-course premium menu, Alan Dawes Private Chef has the creativity and versatility to cater to your specific needs.
Combining his culinary artistry with a keen attention to detail, Alan is dedicated to crafting an unforgettable evening that is guaranteed to delight both you and your esteemed guests.
Trust Alan Dawes Private Chef to turn any event into a truly memorable dining experience.
Experiences
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The DISCOVERY table
8+ people $225pp
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Ultimate Wagyu experience
6+ people $285pp
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6 Course Degustation
6+ people - $175pp
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10 Course Premium Menu
4+ people - $345pp
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Shared DISCOVERY Experience
From $135pp
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Relaxed Dining - 4 Course
Minimum of 12 people $155pp
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The Food and Wine Experience
6+ people - $295pp
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For the couples
6 course degustation with paired wines - $785
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Wed + Fed
Celebrant + Chef
DISCOVER WHY ALAN IS YOUR PERFECT PRIVATE CHEF
ALL YOUR QUESTIONS ANSWERED
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I come directly to your home or venue, bringing the full fine dining experience with me. Whether it’s an intimate dinner for two or a large celebration, I take care of everything—from sourcing the best ingredients, creating the menu to the final cleanup. All you need to do is relax and enjoy.
What kind of cuisine do you offer?
I specialise in modern Australian with European influences. Each menu is tailored to the season.
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My experience is Michelin star and hatted restaurants around the EU and Australia Each dish is a blend of creativity and precision and I pride myself on introducing guests to new flavours and experiences, often incorporating ingredients they may never have tried. My focus is always on quality—sourcing the best local and produce to create something exceptional for every client.
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I specialise in modern Australian with European influences. Each menu is tailored to the season.
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I cater for a wide range of events, including weddings, corporate functions, and private gatherings. Whether it’s a small, cozy dinner or a large celebration, my approach is always personal and customised to your event.
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With over 4 years of experience as a private chef, winning 7 awards, and having cooked in more than 600 homes, I bring a wealth of expertise and passion to every event. My service is completely bespoke, ensuring each dining experience is tailored to your preferences, using only the finest ingredients like Wagyu beef, black truffles, and Yarra Valley caviar. Plus, with loads of 5-star reviews on Google, my commitment to quality speaks for itself. [Click HERE to read Google reviews].
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It’s more than just food; it’s about creating a memorable experience. A private chef offers personalised attention, customised menus, and the luxury of restaurant-quality dining in the comfort of your own space. You’ll enjoy a seamless, stress-free event where everything is taken care of for you.
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I provide luxury private chef services in Brisbane, the Sunshine Coast, and Noosa. Whether you’re hosting an intimate dinner for two or a larger event, I specialize in creating bespoke dining experiences tailored to your preferences. From fine dining to weddings or special celebrations, my service brings the restaurant experience right to your home or venue, using the freshest local ingredients and award-winning culinary techniques
